Everybody who tasted TomCris’s potato crisps loved them: they were fresh, crunchy and great tasting. Thomas and other small-scale processors in Uganda were able to sell their potato crisps in the local market. In the supermarkets, however, it was a different story. Very few people bought local crisps, opting instead for imported brands. Thomas could… Continue reading Multi-actor collaboration in value chains: an avenue to innovation?